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작성자 Christopher 작성일24-07-04 17:37 조회2회 댓글0건

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Taylors Lazy Sunday Coffee Beans 1kg

lavazza-qualita-oro-coffee-beans-ideal-fA light roast with milk-chocolate hints and a hint of citrus for a mellow easy-going style. Perfect for a weekend of relaxation.

A little tip: Pre-heat your press by adding water that is just boiling. If the grounds are added too soon they could over extract, leading to undesirable ingredients in the cup.

Product Description

Taylors Lazy Sunday coffee beans are slow-roasted to develop flavors of creamy milk chocolate and a delicate citrus for a soft easy-going character. Whether you're pressing pause during the week or winding down over the weekend, a amount of this smooth roast goes a long way to relaxing your body and mind.

This delicious coffee is available in 2x 1kg coffee beans uk bags. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegans and vegetarians can use this product.

Roasting

As a light roast, Lazy Sunday is gentle on the palate, and then softens into a warm hug for your senses. The cocoa influences of Latin America smooth the brew whilst Africa offers citrus hints to add balance. The result is a cup that is delicious by itself or with cakes, milk chocolate or other sweets. It would also compliment lemon drizzle cakes or simple vanilla sponges very well.

When brewing this coffee, we recommend using the French Press method, preheating your vessel by adding some off the boil water to keep it warm and ready to brew. After making the coffee, let it infuse for 4 minutes. This will ensure that all the grounds are filled with water and are not being over-extracted. The water should then be forced through the grounds by the plunger, do not stir or stir the coffee, as this can result in unpleasant components in your cup.

Strength - 3, soft and easy going, great for relaxing at the weekend.

Storage

Lazy Sunday is a mellow light roast that has a sweet, citrus and cocoa scent. It has a soft mouth feel that caresses the palate. The cocoa-like notes can be traced back to a winter's day spent on the sofa with an enjoyable book and an embrace from the family. To brew your coffee, first heat up your French Press with off boil water. This is recommended to prevent the coffee from over extracting and forming unwanted elements in the drink. Add your grounds and 250ml water that has just boiled. Steep for 4 minutes then plunge and take a sip and.

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